The reason I went all Italian on you was simply that I had seen this recipe in La Cucina Italiana, one of my favorite magazines, the copy of which I had left out at the beach. It appeared nowhere on their excellent website, www.lacucinaitalianamagazine.com. Thank goodness for google.it.com, the Italian version of the search engine.
Labneh - Easy-to-make fresh Labneh cheese, goes well with herbs as a quick dip, a simple recipe made with yogurt.
5 hours ago