In the picture above, today’s cookie gets short shrift. It’s overwhelmed in size by the massive 4 inch Blueberry and Cream and it’s well off to the side. However, in voting for what cookie recipe our readers wanted to see next, Andrew’s masterful version of this delight came up front and center. And for good reason, America’s long had an affair with variations on this cookie.
Caramelized Pineapple - A simple, French-inspired recipe for Caramelized Pineapple yields rich, tropical tidbits. Inspired by Baking Chez Moi by Dorie Greenspan.
2 days ago