Montreal Meatloaf Stroganoff adapted from Sam Sifton in The New York Times

My native province of Quebec has long been known for its gastronomy which was prized by Canadians if for no other reason than the food in the neighboring provinces was so… pedestrian, to put it kindly. Chock that up to having the French do the … Continue reading Montreal Meatloaf Stroganoff adapted from Sam Sifton in The New York Times