If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Andrew Zimmern

Why on earth does Andrew Zimmern eat what he does when he has this waiting for him at home?  Rishia Zimmern’s Chicken with Shallots

Why on earth does Andrew Zimmern eat what he does when he has this waiting for him at home? Rishia Zimmern’s Chicken with Shallots

Are you familiar with Andrew Zimmern?  He’s hard to miss.  For the past 15 seasons, starting in 2005, “Bizaare Foods with Andrew Zimmern” has aired on The Travel Channel.  In over 100 episodes, Zimmern has been to 34 countries and 14 states in search of, […]

Chicken with Shallots from Sam Sifton in the New York Times Sunday Magazine via Rishia Zimmern adapted from Martha Stewart

Sam Sifton  As fond as I am of the current food crew at The New York Times, I still miss Sam Sifton.  He was the Deputy Dining Editor in 2001 when he was almost instantly tapped to become the Dining Editor a position he held […]