If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Bon Appetit’s Caponata

Sicilian Caponata with Pine Nuts

                    Rebel Features communal tables as seen in this overhead shot. “Dear Bon Appétit”, wrote Phyllis Follet of Cambridge, Massachusetts, “My husband and I celebrated our 44th Wedding Anniversary at Ribelle in Brookline, MA.  The caponata was astounding. Would the […]