If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Coffee Cakes

Double Crunch Sour Cream Coffee Cake

         At one point or another, savory cooks have to conclude their cooking is far less complicated than the exact science baking requires.  A savory cook can pretty much play it by ear, adding or subtracting ingredients, substituting one thing for another and still end […]

New York-Style Crumb Cake from Baked Explorations

Crumb Topping Actual Size    Those boys from Brooklyn, Renato Poliafito and Matt Lewis, are no strangers on Chewing the Fat.  We just can’t get enough of their spectacular baking recipes from not one, but two great cookbooks: “Baked” (Stewart, Tabori and Chang 2008) and “Baked Explorations” (Stewart, […]