If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Hash

Sheila Lukins’ Roast Beef and Vegetable Hash

Today is Chewing the Fat’s 5th Birthday!  Five years ago this very day we published our very first post!  We’ve been hard at it ever since.  Now, 526 posts and over 900,000 (!) page views later, we are celebrating this milestone with a request: Will […]

Wild Mushroom and Sausage Hash with Poached Eggs

          The 3 lb Gourmet Collection is irresistible to Mushroom Lovers All summer long, I’ve been working with Jane Maguire and John Quigley on their burgeoning Long Island Mushroom Inc. business.  The two have supplied restaurants that are at the very […]

James Beard’s Roast Beef Hash

James Beard’s Roast Beef Hash

I just wish this looked as good as it tastes You have just landed on the most popular post ever on Chewing the Fat.  It’s been read 19,245 times and counting. It is so popular in our house, that I was promptly dismissed when I […]