If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Italian-American dishes

Honey Pine-Nut Tart from Gina De Palma’s “Dolce Italiano”

Honey Pine-Nut Tart from Gina De Palma’s “Dolce Italiano”

As often as not, Andrew volunteers to bring dessert whenever we’re asked out to dinner.  On this particular occasion, he asked our friends Bill and Peter if they had any requests.   Peter asked for ‘something nutty’.  I seemed to remember an amazing tart Andrew had […]

Pork Chops Scarpariello adapted from Gourmet Magazine

Italian Immigrants bound for the US. Notice the preponderance of men. If you frequent good old Italian-American Red Sauce restaurants, you may be well acquainted with a close cousin of this dish: Chicken Scarpariello.  Its origins, however, are not in Italy but in an Italian […]