If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Montreal Restaurants

Quebec’s Gift to the Holiday Table: Tourtiere du Porc Adapted from Martin Picard of Montreal’s Au Pied de Cochon

         In French Canada, Tourtiere, a wonderfully rich pork pie,  occupies a place of honor that’s likely unmatched by any other dish.  It is served ubiquitously on Christmas Eve. This holiday party even has its own name: “Reveillon“.  In French the word means ‘awakening’. This midnight […]

To Montreal again and to Iron Chef Chuck Hughes’ newest hit “Le Bremner” plus his incredible recipe for Beef Short Ribs with Cambozola

            Andrew and I felt as if we already knew Chuck Hughes before we even arrived at his latest Montreal venue, “Le Bremner”  (361 Rue St. Paul East, Montreal H2Y 1H2 Tel: 514-544-0466 ) in the heart of Old Montreal.  We’d been following Chuck […]

Next stop in Montreal, an homage to Joe Beef, their recipe for a Foie Gras “Double Down” and a Mushroom Ragu with Burrata Cheese recipe created in Frederic Morin’s honor.

  Joe Beef’s notorious Double Down Our Homage to the Chef, Frederic Morin We realized there was no way we were going to pin a “Best Restaurant in Montreal” title on any one of the sensational places we ate.  They were uniformly great.  They all […]