If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Nicoise Cooking

A perfect warm weather dish: Niçoise Toasts from Molly Baz in Bon Appetit

A perfect warm weather dish: Niçoise Toasts from Molly Baz in Bon Appetit

I fell in love with this recipe in a heartbeat. It just looked so fresh, so complex and yet so simple to make. It’s the invention of Molly Baz who is a Senior Associate Food Editor at Bon Appetit.  She took her farmer’s market finds […]

From The Daily Meal: In Search of Nice’s Socca, the World’s First Gluten-Free Pancake

Gluten-free pancakes are now widely available, but we went to France to find the original By Monte Mathews Staff Writer Spoiler Alert: We found the Socca. Socca pancakes, made with chickpea flour, may have been the world’s first gluten-free pancakes. Although the recipe started out […]