If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: One-Skillet Dinners

15 Minute Skillet Pan Pizza

15 Minute Skillet Pan Pizza

I consider Pizza a perfect food.  In one slice, you combine dairy, vegetables, carbohydrates and protein.  And you pick it up with one hand to eat it—no utensils necessary. All right, I use a fork which is contrary to New York pizza etiquette but not […]

Nate Appleman’s Lentil and Egg Stew

Nate Appleman’s Lentil and Egg Stew

Meatless Mondays have been missing from our house. It was not intentional but I had trouble finding recipes that appealed to the palate and to the eyes.  But on one of the daily e-mailings from Healthy-ish, Bon Appetit’s latest venture, I spied this recipe. It […]

Pork Stir Fry with Bok Choy, Red Peppers and Mushrooms

Pork Stir Fry with Bok Choy, Red Peppers and Mushrooms

Did you know it was National Nutrition Month?  Neither did I.  But as I was putting together this recipe, which is my own invention borrowed from several sources, one of my fellow recipe writers informed me.  In a holdover from Michelle Obama’s time in the […]

Crispy Chicken Cutlets with Cherry Tomato Panzanella

Crispy Chicken Cutlets with Cherry Tomato Panzanella

What I love about this recipe, which is from Bon Appetit Magazine, is that it’s the perfect escape from winter.  The dish looks like it was made in high summer with its cherry tomatoes, pickled red onion and fistful of parsley leaves.  Then there’s the […]

Roast Chicken on a Weeknight?  Yes!  Melissa Clark’s Smoky Paprika Chicken with Crispy Chickpeas, Roasted Lemon and Baby Spinach

Roast Chicken on a Weeknight? Yes! Melissa Clark’s Smoky Paprika Chicken with Crispy Chickpeas, Roasted Lemon and Baby Spinach

Melissa Clark’s “Dinner. Changing the Game” (Clarkson Potter 2017) arrived just a little late.  The Instant Pot epidemic was fully underway and so this book took a back seat to her “Dinner in an Instant.75 modern recipes for your Pressure Cooker, Multi Cooker Instant Pot” […]

Why on earth does Andrew Zimmern eat what he does when he has this waiting for him at home?  Rishia Zimmern’s Chicken with Shallots

Why on earth does Andrew Zimmern eat what he does when he has this waiting for him at home? Rishia Zimmern’s Chicken with Shallots

Are you familiar with Andrew Zimmern?  He’s hard to miss.  For the past 15 seasons, starting in 2005, “Bizaare Foods with Andrew Zimmern” has aired on The Travel Channel.  In over 100 episodes, Zimmern has been to 34 countries and 14 states in search of, […]

Fennel-Crusted Pork Chops with Shallots and Fingerling Potatoes

The One-Skillet Dinner is a favorite of whoever draws kitchen clean-up.  And whoever is doing the cooking isn’t unhappy about it either.  Every ingredient that goes into the one pot flavors all the others.  Here we have a simple bone-in Pork Chop, a blank canvas […]