If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Pete Well’s NY Times Review of Per Se 2016

Thomas Keller’s Fall from Grace…Is this recipe his redemption?

Chef Thomas Keller Last week the unthinkable happened. Thomas Keller is surely one of the most famous of all American chefs. His  “The French Laundry” in Yountville, CA was called “the best restaurant in the world, period” by Anthony Bourdain. Chef Keller’s other offerings sealed […]