If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Pork Chops Stuffed with Spinach and Gruyère

Jacques Pépin’s Superb recipe for Spinach and Gruyère Stuffed Pork Chops

Jacques Pépin’s Superb recipe for Spinach and Gruyère Stuffed Pork Chops

If you follow me on Instagram (@montemathews) you know that I have been in Scandinavia all last week.  I boarded Viking Star in Germany and sailed to Denmark and Norway. As soon as I can cook them, I’ll be sharing some wonderful discoveries on my […]