If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Rosh Hashanah Dishes

Ottolenghi’s Salmon Steaks with Spicy Tomato Sauce

Last summer, our great friend Michael came over to our house with a cookbook given to him by one of his favorite customers at the Bridgehampton Florist, which he co-owns with his husband, Jim. (Yes, that Bridgehampton Florist…viewers of the Barefoot Contessa take note).  “Plenty”(Ebury […]