|Bon Appetit's Photo of its "Best Ever Ribs Recipe". |
Would that the recipe was as good as their photo.
One of my very favorite things to eat are ribs. Pork ribs and to get even more specific, St. Louis cut Pork Ribs which I buy in quantity at Costco. I long since gave up on supermarket spare ribs, which are priced in the bargain basement (where they belong). Inevitably, you open the package of ribs only to discover a piece of leftover tails that is virtually inedible. But once I discovered the joys of Costco ribs, I’ve never bought anything else.
|Adam Rapoport at the Grill|