As promised earlier this week, this Chewing the Fat is all about the phenomenal cookies Andrew baked for the Hampton Classic, our annual Horse Show that’s a fixture of our summer calendar. People raved about them! And small wonder. Andrew went all out to find the best-in-class recipes for everything he baked. And by the incredibly small number of cookies that were left over that afternoon, he was a roaring success. But then, who among us can resist a Chocolate Chip Cookie? Who can turn their nose up at something with both chocolate and cream cheese in a one cookie. And please let me know if you know anyone without a nut allergy who wouldn’t devour a cookie that comes close to the best Peanut Butter and Jelly you’ve ever eaten?
Caramelized Pineapple - A simple, French-inspired recipe for Caramelized Pineapple yields rich, tropical tidbits. Inspired by Baking Chez Moi by Dorie Greenspan.
2 days ago