The other day, when I opened a post from Bee at www.rasamalaysia.com, along with Bee's recipe for Moo Goo Gai Pan came a flood of memories. It instantly took me back to my childhood in Montreal. Not that I ever ate Moo Goo Gai Pan. I don’t think Chinese food in any form ever crossed the Mathews’ family doorstep. However, my parents had one friend in particular whose entire diet seemed to consist of Chinese take-out. At least that’s the way it looked to me at aged 10.
Dulce de Leche Cheesecake - A creamy Dulce de Leche Cheesecake recipe that anyone can make at home, combines the richness of cheesecake with the caramel flavors of Dulce de Leche.
3 days ago