Here’s true comfort food that you can play with to your heart’s content. It’s virtually impossible not to make something warming and filling out of this recipe because the recipe is as flexible as can be. It’s also a great way to empty the fridge, use up ends of cheese and experiment with flavors you make up as you go along. That’s basically how I put this dish together. All you really need is 1 lb of ground beef, an onion, a 28 oz. can of tomatoes, a box of pasta of and a cup and a half of soft cheese that melts easily plus enough parmesan to sprinkle over the top. And the whole thing comes together in under an hour. Let’s proceed, shall we?
Dulce de Leche Cheesecake - A creamy Dulce de Leche Cheesecake recipe that anyone can make at home, combines the richness of cheesecake with the caramel flavors of Dulce de Leche.
2 days ago