HELPING FAMILY FARMS FLOURISH. HELPING FEED THE HUNGRY.
Showing posts with label South Fork of Long Island. Show all posts
Showing posts with label South Fork of Long Island. Show all posts

Thursday, July 18, 2013

Ina Garten's Italian Seafood Salad


        
Ina's Italian Seafood Salad minus the Mussel shells....
and with them served on a bed of lettuce
It’s houseguest season and that means food. Lots of it.  By my count, between Friday and Sunday, there are total of 6 meals to offer: 2 dinners, 2 breakfasts and 2 lunches.  If that all seems overwhelming, don’t kill me for saying it doesn’t have to be.   The more you get done before the guests arrive, the easier your weekend will be.  This dish could not be a better example.  You make the whole thing in all of an hour in the morning, stick it in the refrigerator for at least 3 hours and you’ve got a superb dinner or lunch whenever you want it.

Friday, September 2, 2011

‘Savoring the Hamptons’ and a recipe for Pappardelle of Zucchini and Summer Squash with Pancetta



This gorgeous photograph is by Karen Wise.

         Once in a great while, a cookbook transcends just being a repository of recipes and becomes something more:  It tells the story of a place and its people, of its unique culinary heritage and the food that is grown on its farms and in its waters.  That is the great gift that ‘Savoring the Hamptons’ by Silvia Lehrer (Running Press 2011) has given all of us in her intriguing new cookbook. Whether this is a place you’ve only heard of or whether you’ve been coming here for years, (this is my 35th summer here!) this book is a must-read.