I was fortunate that, for most of my Advertising career, I traveled very frequently and almost inevitably, first class. My clients generally hailed from places where great restaurants were few and far between. Whenever they would get to world-class cities, they reveled in staying in the best hotels and eating at top-rated restaurants. It was heaven on an expense account.
Caramelized Pineapple - A simple, French-inspired recipe for Caramelized Pineapple yields rich, tropical tidbits. Inspired by Baking Chez Moi by Dorie Greenspan.
1 day ago