HELPING FAMILY FARMS FLOURISH. HELPING FEED THE HUNGRY.
Showing posts with label The Frankie's Spuntino. Show all posts
Showing posts with label The Frankie's Spuntino. Show all posts

Friday, March 26, 2010

Sicilian-Style Meatballs



I knew I wasn’t the only one who loved meatballs when I read about “The Meatball Shop” in the New York Times.  The place, which is at 84 Stanton Street on the Lower East Side, opened just 6 weeks ago. It sells only meatballs.  2 ounce meatballs of all kinds—beef, pork, chicken, salmon, vegetables--plus a weekly special.  They’re served with 4 kinds of sauce and focaccia ($7.00), as a slider ($3.00) or on a baguette ($9.00).  I can hardly wait to go. However, between the time I wrote this and this posting, the Times wrote a rather sad lament about the Meatball Ball Shop in a mini review last week.  So I encourage you to try these. Because I can vouch for how sensational the recipe I followed for Sicilian Meatballs in Food and Wine magazine.