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Tag: Baking Gluten-Free

A new flour brings great taste back to Gluten-free baking and our Buttermilk Waffles proved it.

A new flour brings great taste back to Gluten-free baking and our Buttermilk Waffles proved it.

If necessity is the Mother of Invention, Chef Einat Mazor’s daughter’s celiac disease is responsible for a truly wonderful break-through in Gluten-Free baking.  The aptly named Extra White Gold Flours were a result of the Georgia-based Mazor’s child’s suffering and her determination to bring the […]