After the longest deep freeze in memory…a breath of Spring: Pasta Primavera with Pink Shrimp
In the Northeast, it has been below the freezing mark since Christmas Day. Literally dozens of records have been broken on an almost daily basis. Any thought of Spring is about as far away as April. So I was taken aback when I saw a … Continue reading After the longest deep freeze in memory…a breath of Spring: Pasta Primavera with Pink Shrimp
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