Make anything you want on Tuesday. But make it Mexican! It’s Cinco de Mayo 2020!
Tuesday is May 5th, the annual American celebration of its neighbor to the south and the wonderful food the country is famous for. As you may know Cinco de Mayo isn’t celebrated much at all in Mexico. Several of these articles will give you the whole background of the holiday. And you will likely notice some of the most famous chefs in America have contributed mightily to this collection of extremely popular ways to celebrate. From carnitas to enchiladas, tortilla soup to pork tinga, here’s how to put the tastes of Mexico on a plate. You choose by protein if you’d like. Chicken, Pork, Pork Belly, Beef, Shrimp, Crabmeat, Salmon and Swordfish are all represented here. And need I tell you there’s even an Ina Garten recipe for Tacos…because this year Cinco de Mayo can also be Taco Tuesday. Cocinar Feliz y un muy Feliz Cinco de Mayo!