Chicken Piccata
# 1 Candidate for Dinner any night this week This recipe is amazingly easy to put together and quick to cook. That makes it a candidate for any weeknight dinner you have this week. And I even found a hack that made it even easier.…
If we can cook it, you can cook it And we'll travel the world to bring it back home to you.
# 1 Candidate for Dinner any night this week This recipe is amazingly easy to put together and quick to cook. That makes it a candidate for any weeknight dinner you have this week. And I even found a hack that made it even easier.…
We ate our first Beyond Burgers this month. Here’s our review: When you live near an all-American town like Sag Harbor, New York, you know you’re going to find a great burger. I love the burgers at Dockside, a local institution that’s an improbable tenant…
The way it works in our house is that I leave the recipe for whatever I am making for dinner sitting conspicuously on the kitchen counter. It’s the first thing Andrew sees when he gets home and walks into the kitchen. The only advance warning…
Victor and Marcella Hazan There is a sad anniversary this week. It’s been a year since the world lost Marcella Hazan, that wonderfully giving Italian food prophet with whom I struck up a friendship over the internet. Fortunately, when you are as good as Marcella,…
ATTENTION ALL SNACKERS!
HAVE WE GOT A CRACKER FOR YOU!
THEY’RE CALLED CRAIZE FOR A GOOD REASON.
These sweet corn crackers have a Latin soul. The brainchild of Leonardo Cotter of Miami, these roasted corn-crackers are based on Venezuelan Arepas! Wafer-thin, crunchy as all get out they check a lot of boxes: They’re Gluten-free, vegan, and kosher. But most of all they’re exceptionally tasty. The four-year-old company first created its authentic Latin flavors with varieties that included Sweet Corn, Seeded, Guava, Plantain, Coconut and Roasted Corn.
This year, in a burst of pandemic invention, Cotter hit on an entirely new flavor. He has created the “Everything”. Using the brand’s Sweet Corn as a base, Craize combined Everything Bagel seasoning to create a sweet yet savory cracker that’s a perfect upgrade of America’s passion for the Everything Bagel. As Leonardo Cotter says “Everything Craize is as traditional as it is ground-breaking. It’s the evolution of one of America’s classic foods, bagels, mixed with Latin authenticity.” He adds “It’s a healthy cracker that perfectly blends the sweetness of corn with the saltiness of “Everything” seasoning. It’s must more than a bagel alternative but it still pairs amazingly well with the bagel’s natural partners, cream cheese and lox”. At Chewing The Fat, we loved every Craize cracker we tried completely unadorned. Then experimenting with a variety of toppings including goat cheese, salsa, herbed cheese, guacamole – even chocolate topping the coconut variety– these superthin crackers delivered even more flavor. You’ll soon find Craize in supermarkets everywhere. But in the meantime, you can order direct from Craize at https://gocraize.com/ or on Amazon.com.