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Category: Bacon

Eric Ripert’s Striped bass in Savoy cabbage with Bacon-Butter sauce

The dish and the Chef who invented it, Eric Ripert.          I love it when Eric Ripert comes on the Today Show and performs his wizardry with fish.  I’ve featured one of his Today Show recipes before and it was a snap to make.  Of…

Vietnamese Shrimp and Pork Belly with Sweet and Spicy Sauce

Ever since my last trip to Hong Kong, where, on our last night there, we went to a Vietnamese Restaurant called “Pho Lemon” (25 Elgin St. Central, TEL: 2523-8272) I have wanted to cook Vietnamese food.  There’s likely nowhere on earth where you can find…

Bacon and Beef Meatloaf

          My friend Larry Hui is one of the leaders of a group of volunteers who help out at a homeless shelter in our neighborhood. I cook for the shelter and when I do, I often serve this meatloaf. It hits home with the men…