If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Germany

Cranberry Crumb Cake with Almonds and Oats from Saveur Magazine

Cranberry Crumb Cake with Almonds and Oats from Saveur Magazine

Fresh Cranberries–or virtually any fruit you choose–make this Crumb Cake perfect for Holiday Baking. We have a lot of affection for Saveur Magazine. It was, after all, the first publication my food writing appeared in.  It’s also our kind of food magazine where there’s a…

Day Seven: The Longest Day…Regensburg and Weltenburg Monastery. Part One: Regensburg

Bronze Bas Relief of Regensburg showing the Medieval Wallssurrounding the City, as the Danube flows outside them          As I got deeper into the writing of this piece, it became all too apparent, that this particular day in Viking River’s Romantic Danube itinerary needed to…