If I can cook it, you can cook it And I'll travel the world to bring it back home to you.

Category: Ground Beef

Nigella Lawson’s Meatzza

Nigella Lawson’s Meatzza

You really have to taste how good this is to know why it’s one of our most popular recipes of all time. As promised, here’s another recipe to get us through being stuck in the house. It’s unorthodox for sure. It’s basically a giant hamburger…

Lamb and Beef Kofte with Spicy Tomato Sauce

Lamb and Beef Kofte with Spicy Tomato Sauce

Two countries create a dinner dish worthy of at least two stars. I love a great meatball which is really what Kofte are.  I am always on the lookout for new flavors to try.  This recipe is from two different sources: A Turkish recipe from…

Bobby Flay’s Quick Bolognese Sauce

Bobby Flay’s Quick Bolognese Sauce

One of New York’s great Celebrity Chefs cuts cooking time on an Italian Classic Chef Bobby Flay has been one of my favorite New York chefs ever since I worked above his store. That is to say when my office was above Mesa Grill, his…

Cottage Pie with Mashed Potato Crust

Cottage Pie with Mashed Potato Crust

Comfort Food that brings back memories of home. When I was growing up, this dish passed for Shepherd’s pie at our house.  It usually involved the leftover Sunday Roast and any mashed potatoes that managed to survive our wonderful Sunday family dinners. But if you…

American Chili Con Carne and Skillet Cornbread

American Chili Con Carne and Skillet Cornbread

Get ready for the cold with a Big Pot of Chili and a wedge of terrific Cornbread. We’re bracing for an Arctic blast here this weekend. And nothing says “Let’s make a big pot of Chili” like an overnight drop below freezing.  Now there are…

Cheeseburger Soup

Cheeseburger Soup

In all honesty, I don’t know what possessed me to make this.  Let’s face it, it’s not exactly a Gourmet discovery.  And even if its genesis was a recipe I saw in Food and Wine Magazine, it’s a long way from their usual offerings.  Nevertheless,…

First up from Scandinavia…Swedish Frikadeller!

First up from Scandinavia…Swedish Frikadeller!

I have to admit being completely charmed by my visit to Scandinavia.  In the interests of full disclosure, I went to Denmark and Norway side-stepping Sweden, Finland and far distant Iceland on my 7 day Viking Homeland itinerary.  But I felt completely immersed in Scandinavia…

Weeknight Spaghetti and Meatballs: Beef and Pork Meatballs in Tomato Fennel Sauce

Weeknight Spaghetti and Meatballs: Beef and Pork Meatballs in Tomato Fennel Sauce

Andrew’s sister Lauren and I have an ongoing contest to find people who comment on a recipe they’ve so radically altered it bears no resemblance to the original. Despite having tinkered with the ingredients, the quantities, the cooking time until the recipe is unrecognizable, you’d…

Perfect For Super Bowl Sunday and “This Is Us”…Monte’s Bourbon Chili

Perfect For Super Bowl Sunday and “This Is Us”…Monte’s Bourbon Chili

If you are a fan of “This Is Us”, the television phenomenon, you may have seen the episode leading up to this week’s Finale after the Super Bowl.  Last week, Jack and Rebecca were all prepared for Super Bowl Sunday.   I don’t know how…

To add to your Summer Burger Repertoire, a recipe worth fighting about…The Chopped Cheese

To add to your Summer Burger Repertoire, a recipe worth fighting about…The Chopped Cheese

         Last November, in the New York Times no less, came a story about a Burger that caused, in the words of my late father, “a big stink”.  There were no complaints about the burger itself. In fact, it is lauded as being New York’s…

Keema Beef Curry from Grace Parisi in Food and Wine Magazine

Promises of “Curry in a Hurry” have mostly left me cold.  They led to soupy curries with no real character. Or they involved a collection of Indian spices that would overtake the capacity of any spice rack I’ve ever owned.  So when I came across…