If we can cook it, you can cook it!

Category: Parmesan Cheese and Croutons

Parmesan and Pancetta Toasts

Parmesan and Pancetta Toasts

I love pasta in all its forms and I serve it at least once a week. Since I seem to be incapable of making two servings of sauce, inevitably we end up with a freezer full of single portions.  I do not always label these.…

Nantucket Bay Scallops in Tabasco Butter with Parmesan Cheese and Croutons

Nantucket Bay Scallops in Tabasco Butter with Parmesan Cheese and Croutons

   The American Hotel. A must stop in Sag Harbor whether for Bay Scallops or not          I can’t tell you how proud I am of this recipe.  It is really one time when I can genuinely claim the authorship of a dish. I’d tried…